Description
Salsa Brava, Vulpi
Authentic Spanish Salsa Brava, made using the original 1940 formula.
This Salsa Brava is the embodiment of the authentic flavor of Spain: made according to the original formula since 1940, with select ingredients and a unique personality that transcends generations. Ideal for adding character to your dishes, from classic patatas bravas to more elaborate gourmet creations. It is designed for those seeking intense flavor, tradition, and a refined spicy touch.
Ingredients
Water; refined sunflower oil; thickener; spirit vinegar; spices (hot paprika, ground garlic*, ground cayenne pepper, ground cumin); salt; antioxidant; acid (citric acid); preservatives (potassium sorbate and sodium benzoate). *Contains sulfites.
No added sugars y gluten free.
Format
Net content: 210 g (jar/pitcher).
Data sheet:
Producer: Vulpi
Origin: Aranjuez (Madrid)
Nutritional information (per 100 g approximately)
- Energy value: ~378 kJ / ~93 kcal
- Fat: 7,2 g (of which saturated: 0,9 g)
- Carbohydrates: 7,1 g (of which sugars: 0,6 g)
- Proteins: 0,6 g
- Salt: ~0,1 g
Pairing & gourmet uses
- With some good classic patatas bravas, to revive the most authentic Madrid flavor.
- On grilled meats: a dash of this sauce adds personality and elegant spiciness.
- In fish or seafood with Mediterranean touches, to play with contrast and texture.
- In creative fusion dishes: tacos, burritos, warm salads... whenever you want to introduce a distinctive Iberian flavor.
- Also in compound sauces: mix it with mild aioli, light mayonnaise or Greek yogurt for dipping.
Allergens
Contains no cereals containing gluten (wheat, barley, oats, spelt, or their hybrids) or derivatives. It also does not contain eggs, crustaceans, fish, peanuts, soy, milk, nuts, celery, mustard, sesame, lupins, or mollusks. May contain sulfites.
Expiration and conservation
- Typical shelf life (unopened): 18 months.
- Store in a cool, dry place away from direct light.
- Once opened, store in the refrigerator and consume preferably within 2 months to maintain freshness and flavor.
Israel Romero -
On grilled meats: a dash of this sauce adds personality and elegant spiciness.