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Pearls of Iberian Ham, Señorío de Montanera

Pearls of Iberian Ham, Señorío de Montanera

29,95

(1 client review)

Spherifications of extra virgin olive oil and 100% Señorío de Montanera Iberian acorn-fed ham, the result of maximum culinary innovation.

Its liquid interior produces an explosion of sensations that add a distinctive touch to the best dishes and appetizers. The two most representative products of our Spanish cuisine, together.

Made in Spain Gourmet always offers the best of Spanish gastronomy.

Description

Pearls of Iberian Ham, Señorío de Montanera

These delicate spheres, developed exclusively with Caviaroli, experts in high-quality culinary products, are the result of the ultimate culinary innovation that allows the encapsulation of extra virgin olive oil and 100% acorn-fed Iberian ham to add a gourmet touch to the recipe book. The result is a journey of love through cuisine, tradition, and innovation in the form of pearls brimming with the flavor and essence of the Extremaduran pastureland.

An ideal ingredient to add a touch of flavor and aroma to your dishes and take them to the next level with these spheres created in the kitchens of the world's best chefs. On the palate, this caviar produces an explosion of sensations that capture the intensity and aroma of pure acorn-fed ham, along with the sumptuousness provided by the highest-quality extra virgin olive oil.

To create this haute cuisine product, a selection of 100% Señorío de Montanera Iberian acorn-fed hams with the Dehesa de Extremadura PDO has been used. Thanks to the technology developed by Caviaroli, their full essence is encapsulated in thin slices of Arbequina EVOO. This way, the flavor and essence of the most representative products of the Mediterranean pantry are concentrated in each of these tiny spheres.

This pack includes two jars of encapsulated acorn-fed Iberian ham (2g each), presented in a gift box. Use it to finish, decorate, and/or season a dish, similar to EVOO, to add the flavor of Iberian ham and a creamy touch to soups, creams, salads, fish, seafood, pasta, meats, and desserts.

Nutritional Information

Energetic value: 1.349 kJ / 331 kcal per 100 g​

  • Fats: 21,1 g
  • Saturates: 7,16 g
  • Monounsaturated: 12,48 g
  • Polyunsaturates: 1,46 g
  • Carbohydrates: 0,9 g
  • Sugars: 0 g
  • Proteins: 34,3 g
  • Sal Island: 4,5 g

Producer: Lordship of Montanera

LocationBadajoz, Dehesa of Extremadura.

Date of Expiry: 24 months as preferred date

Conditions of conservation: Dry and cool place (between 10º and 20º) and preferably hanging. Once cut, it must be consumed immediately or wrapped in wax paper or transparent film to avoid contact with air. In any case, it is advisable to cut only what is going to be consumed. It has an approximate consumption period of 3 months once the cut occurs, but it is advisable to consume it within 30 days.

Additional Information

Weight 0,5 kg

Information about Señorío de Montanera

With a livestock legacy going back generations, Señorío de Montanera was born in 1995 by a group of traditional Iberian breeders in Extremadura, concerned about preserving the purity of the Iberian breed and the sustainability of the pasture.

The tradition is maintained to this day motivated by a trade passed down from generation to generation. Its production processes are purely handmade and are based on the quality of an extraordinary raw material and the mastery of expert hands dedicated to the care of a unique product with its own personality: the best acorn-fed Iberian ham. / Señorío de Montanera acorn-fed Iberian ham.

At Señorío de Montanera they have acquired a commitment to the traditional natural heritage of our land: the breeding and production of products from pure and acorn-fed Iberian pigs. Its greatest legacy is the conservation of a traditional livestock and the control of the highest quality throughout the entire production process, until obtaining the best Iberian ham.

Currently, Señorío de Montanera is the leader in the production of pure Iberian ham from the DOP Dehesa de Extremadura. The brand is present in more than 25 countries around the world, with a significant presence in Canada, Japan, the United Kingdom and France.

A guarantee of the best hams in the world, as always at Made in Spain Gourmet.

1 valuation Pearls of Iberian Ham, Señorío de Montanera

  1. Israel Romero (Verified owner) -

    In the mouth, this caviar produces an explosion of sensations that capture the intensity and aroma of pure acorn-fed ham, along with the sumptuousness provided by the highest-quality extra virgin olive oil.

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