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100% Bellota Iberian Shoulder, Sliced, Juan Pedro Domecq

100% Bellota Iberian Shoulder, Sliced, Juan Pedro Domecq

19,95

(1 client review)

80g

This 100% Iberico Pata Negra Acorn-Fed Shoulder from the DO Jabugo Juan Pedro Domecq comes from the Mamella-Hairless breed, 100% Iberico, raised free-range in the Seville pastureland. One of the jewels of Spanish Iberico products. It is cured for a minimum of 42 months. It is hand-cut by knife and vacuum-packed.

It has won the "Best 6% Iberian Acorn-Fed Ham" award six times at the "Great Taste Awards" world competition.

Made in Spain Gourmet always offers the best of Spanish gastronomy.

Description

100% Bellota Iberian Shoulder, Sliced, Juan Pedro Domecq

100% Iberian Mamellado-Lampiño breed

A unique, almost extinct breed selected by the founder as the best for the production of acorn-fed Iberian ham due to its ability to convert acorns and infiltrate fat. A breed that is characterized by small, hairless (hairless) pigs, dark in color, thin legs, and that have mamellas (fleshy appendage on the front of the neck).

Data sheet:

JUAN PEDRO DOMECQ 100% Iberian Bellota Shoulder presented in elegant cases, cut by hand with a knife and vacuum packed.

They are 100% Iberian Acorn-fed Shoulders fully certified by certifying entities accredited according to the Iberian Standard included in Royal Decree 4/2014.

INGREDIENTS

100% Iberian acorn-fed shoulder (98%), common salt (2%), sugar (<0,1%), preservative E-252, antioxidant E-301 and acidity regulator E-331iii.

Storage and distribution conditions: Keep in a refrigerated place.

Producer: Juan Pedro Domecq

Location:  Cortegana (Huelva), Jabugo.

Nutritional value / 100gr

  • Energy Value 1509,04 kJ 359,30Kcal
  • Fat 26,72g of which Saturated fat 7,01g
  • Carbohydrates <0,1g of which sugars <0,1g
  • Proteins 29,70g S
  • Salt: 2,7g

Gluten Free

Date of Expiry: It has a shelf life of 12 months from the date of slicing. Once opened, consume within a week.

Conditions of conservation: It is recommended to keep it refrigerated.
Denomination of O

What is the Protected Designation of Origin?

The Protected Designation of Origin or DOP, is a regulated quality seal that guarantees that a product has been produced following a specific procedure in a specific region. This is how an exclusive and homogeneous quality is achieved in all the products that share the same Designation of Origin. When it comes to Iberian shoulders and hams, which come from animals that comply with the regulations regarding Iberian pigs, there are only 4 in all the world.

  • OP Guijuelo: located in Salamanca.
  • OP Los Pedroches: of the province of Córdoba.
  • OP Jabugo: of the Sierra de Aracena and Picos de Aroche, in Huelva.
  • OP Dehesa de Extremadura: where the million hectares of pasture that we have in Extremadura are an ecological paradise for our pigs.

Additional Information

Weight 0,200 kg

More information about Juan Pedro Domecq

In 1730 the Domecq family arrived in Spain. A surname that is closely related to the production of high-quality foods and wines, such as sherry and brandies. A knowledge that has transcended from parents to children. Always accompanied by his second passion, raising free-range animals, such as 100% Iberian pigs.

In 1970 Juan Pedro Domecq Solís began breeding 100% Iberian pigs on his Lo Álvaro farm in Seville. In an ambitious search to create the most exquisite ham, Juan Pedro relied on different studies carried out in collaboration with various Spanish universities. The result is found in a unique variety: the 100% hairless-marmelled Iberian pig.

In 2000, with the support of his son Juan Pedro Domecq Morenés, he launched an excellent quality product on the market, having all the experience in raising 100% Iberian pigs behind him.

In 2019 we can find their products from China, to Mexico, Australia, Singapore, Thailand or the Caribbean, passing through the entire European Union and we hope to continue expanding borders. With the United States from the hand of Made in Spain Gourmet.

1 valuation 100% Bellota Iberian Shoulder, Sliced, Juan Pedro Domecq

  1. Israel Romero -

    "It shows excellent fat marbling: it melts quickly in the mouth."

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