The original price was: €11,95.9,95€The current price is: €9,95.
500 g
La thyme honey Alemany1879 has a very intense floral aroma with a mild sweet flavour. Origin: Catalonia, Aragon and Castilla La Mancha. intense and mild flavour. It is the most healing honey, that is to say, it is used most to cure colds, sore throats, etc.
Made in Spain Gourmet, always chooses the best of our gastronomy.
Thyme honey, Germany 1879
La thyme honey Alemany 1879 has a very intense floral aroma and a mild sweet taste.
The most healing honey
Technical sheet
Ingredients: Country honey 100%
Producer: germany1879
Origin: Catalonia, Aragon and Castile La Mancha
Expiration: 2 years.
Store at room temperature in a cool, dry place.
Ingredients: 100% local honey.
Nutritional Information
Expiration: 2 years.
500g glass container.
Harvest: Spring
Allergens: may contain traces of other nuts
El thyme It is a Mediterranean shrub and one of the traditional condiments of Mediterranean cuisine. It is also widely used as a remedy. Thyme honey is one of the most appreciated on the market.
Uses of thyme:
Medicinal: Taken as an infusion and in vapors, it is considered a useful remedy in cases of cough, pharyngitis and bronchitis thanks to its antibiotic, antiseptic, antitussive and expectorant effect. Its active ingredients are extracted mainly from both the leaf and the flower, and it has traditionally been used for its digestive, antispasmodic and disinfectant properties.
For cooking: Thyme is often used to flavour meat, stews and soups. Although it is flavourful, it does not overpower and blends well with other herbs and spices.
| Weight | 0,7 kg |
|---|
In the town of Os de Balaguer (La Noguera), under the gaze of Montsec and its exceptional sky, Torrons and Mel Alemany has built a universe of the sweet. For five generations, the Alemany family has been making artisan nougat and select the miel of the best beekeepers.
The history of Turrones y Miel Alemany begins at the end of the XNUMXth century, when Mrs. Mundeta made a caramel with honey and nuts from the area. Since Montsec is a rough and difficult terrain for cultivation, this activity was a good alternative.
The differential feature of Alemany nougat It is due to a XNUMXth century recipe that gives the pasta a characteristic white. A slow cooker, local nuts and a miel of highly selected rosemary are part of a secret that gives a particular flavor to nougat.
Alemany has specialized in monofloral honeys, which are collected from beekeepers across the country. Innovation in Alemany is provided by the concept of miel with added value, in its line of gourmet honey.
Alemany nougat and honey have been recognized with the Great Taste Awards on different occasions, an award considered the Oscar of the world of delicatessen food.
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