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Rosemary Honey, Germany1879

Rosemary Honey, Germany1879

The original price was: €11,95.The current price is: €9,95.

500 g

La rosemary honey Alemany 1879 is a very sweet honey, subtly perfumed and with a smooth taste.
The honey of the territory, the honey of Montsec.

En Made in Spain Gourmet We choose only the best of Spanish cuisine.

Description

Rosemary Honey, Germany1879

La rosemary honey Alemany is a very sweet honey, subtly perfumed and with a mild taste.
The honey of the territory, the honey of Montsec.

Technical sheet

Ingredients: Country honey 100%

Producer: germany1879
Origin: Catalonia and Aragon.

Expiration: 2 years.

Ingredients: 100% local honey.

Nutritional Information

  • Energetic value: 1.424kJ / 335Kcal
  • Fat: 0g
  • Saturated fats: 0g
  • Carbohydrates: 83.3g
  • Sugars: 77g
  • Dietary fibers: 0g
  • Proteins: <0.1g
  • will: <0.01g

Expiration: 2 years.

500g glass container.

Harvest: Summer

allergens: may contain traces of other nuts

Store at room temperature in a cool, dry place.

El romero (Rosmarinus officinalis) is a Mediterranean shrub that is well known for its culinary, aromatic and medicinal uses. Rosemary has glands in its leaves that contain essential oils that give it a fragrant, fresh and strong smell, especially when its leaves are crushed.

 

Rosemary uses:

Medicinal: This plant has been traditionally used in folk medicine as a remedy, among others, in the treatment of headaches. It also reduces muscle discomfort and back pain, as well as poor circulation, and for skin lesions. It also stimulates hair and eliminates dandruff. It is also used to improve breathing during colds, flu or sinusitis. Macerated with alcohol or oil, it is used to relieve the pain of blows.

Cooking: It is a traditional condiment in Mediterranean cuisine. Its fragrance is strong and intense, so it is best to use it in moderation to prevent its flavour from dominating the dish. Rosemary leaves, both fresh and dried, are used as spices to flavour meat and poultry and also to season soups, vegetable-based preparations, and sauces to accompany pasta. A sprig of fresh rosemary flavours oils and vinegars, giving a different and pleasant touch that combines well with some dishes and salads.

Perfumery: Due to its characteristic fragrance, it is used in perfumery. "Hungarian water" contains rosemary as its main ingredient. Rosemary is also used to scent bath water.

 

Additional Information

Weight 0,7 kg

Information about Alemany 1879

FIVE GENERATIONS OF HONEY AND NOUGAT

In the town of Os de Balaguer (La Noguera), under the gaze of Montsec and its exceptional sky, Torrons and Mel Alemany has built a universe of the sweet. For five generations, the Alemany family has been making artisan nougat and select the miel of the best beekeepers.

The history of Turrones y Miel Alemany begins at the end of the XNUMXth century, when Mrs. Mundeta made a caramel with honey and nuts from the area. Since Montsec is a rough and difficult terrain for cultivation, this activity was a good alternative.

The differential feature of Alemany nougat It is due to a XNUMXth century recipe that gives the pasta a characteristic white. A slow cooker, local nuts and a miel of highly selected rosemary are part of a secret that gives a particular flavor to nougat.

Alemany has specialized in monofloral honeys, which are collected from beekeepers across the country. Innovation in Alemany is provided by the concept of miel with added value, in its line of gourmet honey.

Alemany nougat and honey have been recognized with the Great Taste Awards on different occasions, an award considered the Oscar of the world of delicatessen food.

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