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Jelly with rose petals, Can Bech

Jelly with rose petals, Can Bech

4,95

(1 client review)

295g

La Rose Petal Jelly de Can bech is a delicate artisan jam that combines the softness of rose petals with the fresh flavour of raspberry, offering a unique and aromatic gastronomic experience. Made in Spain Gourmet always offers you the best of our gastronomy.

Description

Jelly with rose petals

It combines the sweetness of raspberry with a floral and aromatic touch of rose petals, creating a jam with a fresh and delicate flavour.

It is perfect to give as a gift to cheese lovers or to enjoy at gatherings and tastings, offering a unique and sophisticated gastronomic experience.

It is Can Bech's tribute to flowers. It is an ideal product to give as a gift and offer to loved ones and to enjoy at special moments.

Ingredients: sugar, water, lemon juice, raspberry, gelling agent: pectins, rose petals 0,6%, fruit concentrate (red grape and blueberry) and natural rose flavour.

Allergens: gluten-free, lactose-free.

Nutritional Value per 100g

  • Energetic value:  919kJ. / 216 calories.
  • Fat: 0,0 gram.
  • Of which saturates:  0,0 g
  • Carbohydrates: 53 gram.
  • Of which sugars: 53 gram.
  • Proteins: 0,5 gram.
  • Dietary fiber: 1,6g
  • will: 0,15 gram.

Weight: 295g

Presented in box

Conservation

It can last up to 24 months from the date of production if stored in a cool, dry place. Once open, It is recommended to keep it in the refrigerator and consume it within a period of 3 to 4 weeks to maintain its optimal flavor and quality.

Producer: Can Bech

Origin: Fontanilles, Girona.

Pairing

To Made in Spain GourmetIts smooth and silky consistency makes it ideal for spreading on toast, accompanying cheeses or enjoying with desserts. Perfect for pairing with fresh cheeses, aged cheeses such as parmesan, cream or yogurt ice creams, fresh foie and micuit, and recipes with dark chocolate.

Additional Information

Weight 0,400 kg

More information about Can Bech

At Can Bech they believe in things done well, as in Made in Spain gourmet.

Its origins date back to 1981, when the Bech family opened their restaurant in Fontanilles, a small town on the Costa Brava. One of their most famous dishes was the "recuit de drap" with candied figs from the Empordà region, a very typical dessert.

The success of the figs was such that they began to make them to sell to their clients and nearest shops, and what began as a complementary activity of the restaurant became the beginning of Can Bech as Premium brand of canned fruit and vegetables, currently present in more than 25 countries.

For companies like Can Bech, we are very proud to join them to project the best of our gastronomy, premium Spanish gourmet products.

1 valuation Jelly with rose petals, Can Bech

  1. Israel Romero -

    Its smooth, silky consistency makes it ideal for spreading on toast, pairing with cheeses, or enjoying with desserts. Perfect for pairing with fresh cheeses, aged cheeses like Parmesan, cream or yogurt ice cream, fresh foie gras and foie gras terrine, and recipes with dark chocolate.

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