Description
Candied Figs, Can Bech
Los Can Bech Candied Figs They represent the most delicate and elegant way to enjoy this fruit so closely linked to Mediterranean tradition. Made in Girona, following artisanal processes, these figs are slowly cooked to preserve their flavor, texture, and natural aromas.
Can Bech is a family business renowned for its honest approach to working with fruit: selecting high-quality raw materials, using balanced recipes, and avoiding unnecessary artificial ingredients. The result is a gourmet product that combines sweetness, depth, and a smooth, enveloping texture.
These candied figs are ideal for both savory and sweet recipes. They work wonderfully on cheese boards, accompanying foie gras or meats, and also as a finishing touch on simple desserts. A versatile, elegant, and easy-to-enjoy product, designed for those who appreciate well-crafted flavor.
En Made in Spain Gourmet We are committed to products like this: artisanal, well-made, and with a clear respect for the main ingredient.
Ingredients
No artificial colors or preservatives.
Nutritional information (average values per 100 g)
- Energetic value: ≈ 250 kcal
- Fat: 0 g
- Carbohydrates: ≈ 60g
- Proteins: ≈ 1g
- will: 0 g
Recommended pairings
- Cured and semi-cured cheeses
- Blue cheeses
- Foie gras and micuit
- Grilled or barbecued meats
- natural yogurt or fresh cheese
- Simple desserts and gourmet pastries
Allergens
- It does not contain allergens according to current regulations.
Conservation
It can last up to 24 months from the date of production if stored in a cool, dry place. Once open, It is recommended to keep it in the refrigerator and consume it within a period of 3 to 4 weeks to maintain its optimal flavor and quality.
Producer: Can Bech
Origin: Fontanilles, Girona.
Israel Romero -
Ideal with: Aged and semi-aged cheeses, Blue cheeses, Foie gras and micuit, Roasted or grilled meats, Natural yogurt or fresh cheese, Simple desserts and gourmet pastries