Mountain Essence Cafés Sabroa (Mexico) Decaffeinated (copy)

Description

Mountain Essence, Cafés Sabroa (Colombia)

Essence Mountain Coffee by Café Sabroa It is a tribute to the unique character of Mexico's mountains and the richness of its coffee-growing tradition. Sourced from areas of great biodiversity and fertile volcanic soils, this coffee 100% Arabica It grows under the shade of centuries-old trees, developing an exceptional aromatic complexity.

Unlike conventional decaffeinated coffees, this coffee has undergone a natural washing and decaffeination process, without the use of chemicalsThis allows its sensory profile to remain intact. The result is a clean, balanced cup full of nuances, where natural sweetness and harmonious acidity are expressed with elegance.

Un specialty decaffeinated coffee Defying expectations, designed for those who want to enjoy a complete sensory experience without sacrificing flavor. Ideal for filtered methodswhere its fruity notes shine clearly, and also for All espresso brewing methodshighlighting its sweetness and silky body.

This coffee proves that decaf can be just as complex and exciting as any high-end coffee. An authentic expression of Chiapas terroir and the dedication of its coffee growers.

Ingredients:

• 100% Arabica coffee from Mexico.

Tasting Notes: In the mouth, they unfold juicy notes of ripe plum and grapewhich bring freshness and vibrancy. The sweet and fruity nuances of Cherry add depth, while a delicate spiced background of cinnamon It envelops the palate with a warm and seductive finish.

Optional additional information to include:

• Process: washing
• Origin: Esteban Jaramillo Farm.
• Roast: Medium (as applicable)
• No additives, no preservatives

Allergens: gluten-free, lactose-free.

Nutritional Value per 100g

• Energetic value:  0 kcal.
• Fat: 0g.
• Of which saturates:  0 g
• Carbohydrates: 0 gram.
• Of which sugars: 0 gram.
• Proteins: 0 gram.
• will: 0 gram.

Weight: 250gr

Presented in Doypack

Producer: Cafés Sabroa

Origin: Lorca, Murcia.

Citrus Harmony Decaffeinated Coffee Storage

To make sure that Essence Mountain Maintain its exceptional freshness and flavor by following these storage recommendations:

1. Store in a cool, dry placeStore coffee in a dark place, away from direct light and heat sources. The ideal temperature is between 10-20°C.
2. In an airtight containerUse an airtight container or sealed bag to preserve the aromas and prevent oxidation. Make sure the packaging is tightly sealed to prevent air from entering.
3. Avoid humidityHumidity can affect the quality of your coffee, so it's important to keep it in a dry environment. Don't store it near sinks, washing machines, or places where condensation may occur.
4. Do not refrigerate or freezeAlthough many people think it's helpful, refrigerating or freezing coffee can alter its flavors, absorbing odors from the environment and causing it to lose its freshness.
5. preferential consumptionAlthough coffee can be stored for longer periods of time, we recommend consuming it within the first 3 to 6 months after purchase to enjoy its optimal flavor and freshness.