Description
La Balfegó red tuna belly preserves, is an exceptional delicatessen.
Un non-profit project who invests all his income in recovery of the Añana Salt Valley, where one of the oldest salt mines in the world is located, more than 6.500 years old.
The Balfegó Bluefin Tuna is certified by AENOR in terms of environmental sustainability, authenticity, traceability and good practices relating to the prevention of anisakis. His compromise with sustainability It is also reflected in the ingredients that their products contain.
Quantity
1 unit of canned Red Tuna belly of 230 g (net weight
Ingredients
Red tuna (Thunnus Thynnus), extra virgin olive oil and Añana salt.
Nutritional properties
High content of omega-3 fatty acids, which help maintain normal blood triglyceride levels.
High content of vitamin A, which contributes to the normal functioning of the immune system, the maintenance of mucous membranes, skin and vision in normal conditions, and to normal iron metabolism.
High content of niacin (vitamin B3), which contributes to normal energy metabolism, normal functioning of the nervous system, normal psychological function, maintenance of mucous membranes and skin in normal conditions, and helps reduce tiredness and fatigue .
High content of vitamin B12, which contributes to the normal functioning of the immune system, the nervous system, normal energy metabolism, normal psychological function, and helps reduce tiredness and fatigue.
High content of selenium, which contributes to the normal functioning of the immune system, normal thyroid function, the protection of cells against oxidative stress, and the maintenance of hair and nails in normal conditions.
capture technique
In their own pools, off the coast of Ametlla de Mar, they are caught only at their excellent point of quality, caliber, growth and respect for the species.
Capture zone
Ametlla de Mar (Catalonia)
Pairing
We recommend it in Made in Spain GourmetOf course, with a good white wine, Penedés, Verdejo, Alvariño, or why not a Premium cava. It can be eaten alone or in gourmet salads.
Producer
Balfego
Origin
Amtella de Mar (Tarragona)
Nutritional Information
- Energy value per 100 g: 344 Kcal/1427kj
- Fats: 28 g
- Of which saturated: 7,0 g
- Carbohydrates: < 0,5g
- Of which sugars: <0,5 g
- Proteins: 23 g
- Salt: 0,54
Store in a cool, dry place that does not exceed 35ºC.
Expiration:
4 years after manufacture
Once opened, consume within 24 hours.
Sustainability as a driving force
Inspiration is to be the best bluefin tuna company for the planet. And for this they take measures, investigate and act. They take care of a unique species. They love the sea.
Techniques, food, processes: every small part of their work is evaluated to improve balance and guarantee respect for our environment. They protect the Mediterranean, they guarantee the future of a unique species.
Israel Romero -
A good white wine, such as Penedés, Verdejo, or Albariño, or why not a premium cava? It can be eaten on its own or in gourmet salads.