Description
Their gourmet preserves are the result of selecting the best live seafood and a completely artisanal manufacturing process, in which they cook the seafood in water from the Cantabrian Sea and then extract the meat by hand, achieving a fresh, artisan, unique and quality product. very high quality.
They have an internal laboratory in which they periodically carry out controls on their nurseries, their seafood meats and their select preserves, in addition to the health, quality and traceability controls of all their products.
Technical sheet
Ingredients: crab meat, water and salt.
allergens: Contains mollusks, may contain traces of fish or crustacean.
Pairing: It is recommended to taste however you want. We recommend it in Made in Spain GourmetOf course, with a good white wine, Penedés, Verdejo, Alvariño, or why not a Premium cava, a vermouth or a frizzante like La Mundial. It can be used with sushi, on skewers, in salads, and even with pasta.
Producer: The Sea of Bowls
Origin: Gijon (Asturias)
Nutritional information:
- Energy value per 100 g: 386 kj/91 Kcal
- Fats: 0,74 g
- Of which saturated: 0,18 g
- Carbohydrates: 1,6 g
- Of which sugars: <0,5 g
- Proteins: 19,5 g
- Salt: 0,46 g
Store in a cool, dry place that does not exceed 35ºC.
Expiration: 4 years after manufacture
Tasting note: very specific flavor, with a pleasant and balanced aroma. Its texture is firm and uniform, soft texture on the palate.
Ratings
Not yet reviewed